Tokyo
Japanese: Beef, Yakiniku
Located just a stone's throw away from Kita-Senju Station, Keijo is a hidden gem specializing in premium Matsusaka beef and authentic Korean appetizers. With a history spanning 50 years, this establishment prides itself on its commitment to quality and flavor. What sets Keijo apart is their traditional hand-cut and seasoned cooking style, ensuring that every dish is served at the peak of perfection.
The menu at Keijo features a variety of tantalizing options, including their signature Matsusaka beef menchi katsu and carefully curated courses starting from ¥4,950. Guests can indulge in the Showa-era ambiance while enjoying the Matsusaka beef ¥4,950 course, which offers a delightful 11-course meal with the option to add a 90-minute all-you-can-drink package for an additional ¥2,200. For those seeking a more extravagant experience, the Matsusaka beef special selection ¥6,600 course and Matsusaka beef indulgence ¥8,250 course are perfect choices, both offering a selection of premium meats and a 90-minute all-you-can-drink option for an additional ¥2,200. Whether you're looking for a casual gathering or a special celebration, Keijo provides a unique dining experience that combines top-notch ingredients with meticulous attention to detail.
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Nearby Stations
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Operating Hours
Sun: 5:00PM-10:30PM
Mon: 5:00PM-10:30PM
Tue: 5:00PM-10:30PM
Wed: 5:00PM-10:30PM
Thur: 5:00PM-10:30PM
Fri: 5:00PM-10:30PM
Sat: 5:00PM-10:30PM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Upscale
Family-friendly
Sake Selection
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