Komiyama-nishiazabu.
Tokyo
Japanese: Yakiniku
Komiyama-nishiazabu. Description
The menu at Komiyama-nishiazabu offers a variety of mouthwatering options, including their highly recommended hiré (fillet) and popular dishes like 'Yakiniku-style Grilled Sirloin' and 'Fillet Cutlet'. For those looking for a more indulgent experience, the 'Chef's Choice Course' is available, featuring a selection of different cuts such as tongue, sirloin, and chateaubriand. To complement the exquisite flavors of the meat, the restaurant also offers a wide range of carefully curated wines.
Step into the elegant and sophisticated ambiance of Komiyama-nishiazabu, where you can savor the finest quality yakiniku in Tokyo. Whether you're celebrating a special occasion, having a business dinner, or simply looking for an unforgettable dining experience, this restaurant is sure to impress with its exceptional cuisine and impeccable service.
Get Inspired By This Cuisine
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Komiyama-nishiazabu. Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
10 minute walk from Roppongi Station
12 minute walk from Omotesando Station
Operating Hours
Mon: 5:00PM-11:30PM
Tue: 5:00PM-11:30PM
Wed: 5:00PM-11:30PM
Thur: 5:00PM-11:30PM
Fri: 5:00PM-11:30PM
Sat: 5:00PM-11:30PM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Stylish Interior
WiFi Available
Sake Selection
Wine List
Family-friendly
Private Dining Room
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
3 May 2024Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
Read MoreMore Dining Inspiration
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