Mayol

Located in the bustling area of Chuo, Tokyo, Mayol is a charming restaurant that specializes in pasta dishes. The cozy ambiance of the restaurant welcomes guests to indulge in a delightful culinary experience. What sets Mayol apart is its dedication to crafting authentic and flavorful pasta using high-quality ingredients and traditional cooking techniques.

The menu at Mayol features a variety of pasta dishes that cater to different preferences. From classic spaghetti carbonara to creamy fettuccine Alfredo, each dish is prepared with precision and care. One of the standout items on the menu is the signature truffle pasta, a decadent dish that perfectly balances the earthy flavors of truffle with al dente pasta. The restaurant's attention to detail in both taste and presentation ensures that every dish is a feast for the senses.

Step into Mayol and treat yourself to a culinary journey through the heart of Italy. Whether you are a pasta aficionado or simply looking for a delicious meal in Tokyo, Mayol promises a memorable dining experience that celebrates the art of pasta-making in all its glory.