Nikugatou 33895 Tamachi Branch
Tokyo
Japanese: Yakiniku
Nikugatou 33895 Tamachi Branch Description
The menu at Nikugatou 33895 Tamachi Branch is extensive, featuring 75 different dishes. From succulent beef and pork to flavorful offal, there is something to satisfy every carnivorous craving. The restaurant also offers a variety of courses, including the popular 17-item course and the indulgent 23-item course, perfect for special occasions or group gatherings.
What sets Nikugatou 33895 Tamachi Branch apart from other yakiniku restaurants is its commitment to quality and attention to detail. The restaurant sources only the finest ingredients, ensuring that each bite is a true delight. The cozy and inviting atmosphere, with its traditional Japanese decor, creates a warm and welcoming ambiance for diners to enjoy their meal.
Whether you're a seasoned yakiniku enthusiast or new to the world of Japanese barbecue, Nikugatou 33895 Tamachi Branch is a culinary experience not to be missed. Indulge in the rich flavors of perfectly grilled red meat and savor the unique dining experience that this restaurant offers.
Get Inspired By This Cuisine
Nikugatou 33895 Tamachi Branch Overview
Nearby Stations
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Mita Station
Toei Subway Asakusa Line
Toei Subway Mita LineTamachi Station
JR East Keihin-Tohoku Line
Tokyu Corporation Toyoko Line
JR East Yamanote LineOperating Hours
Mon: Closed
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: 5:00PM-11:00PM
Fri: 5:00PM-11:00PM
Sat: 5:00PM-11:00PM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Wine List
Family-friendly
Private Dining Room
Non-smoking
Sake Selection
Stylish Interior
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
3 May 2024Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
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