Okumura

Located in the vibrant neighborhood of Azabu-Juban in Tokyo, Okumura is a hidden gem for meat lovers seeking an authentic Japanese barbecue experience. Specializing in yakiniku and horumon (offal), this restaurant offers a unique dining experience that sets it apart from other establishments in the area. The cozy yet modern decor creates a welcoming ambiance, perfect for enjoying a meal with friends or family.

Okumura's menu boasts a variety of high-quality cuts of meat and offal, expertly prepared to bring out the rich flavors and textures that Japanese barbecue is known for. From succulent wagyu beef to flavorful pork belly, each dish is a culinary delight that will leave your taste buds craving for more. The skilled chefs at Okumura take pride in using traditional grilling techniques to ensure that every bite is a memorable one. Whether you're a yakiniku enthusiast or looking to try horumon for the first time, Okumura offers a dining experience that is sure to impress even the most discerning food connoisseurs.