Onitei
Tokyo
Japanese: Yakiniku
Onitei Description
What sets Onitei apart from other dining establishments is its commitment to using only the freshest ingredients and traditional cooking techniques. Each dish is carefully prepared by skilled chefs who have mastered the art of Japanese cuisine. The menu offers a wide variety of options, from tender chicken skewers to flavorful grilled meats. One must-try dish is the yakitori, which features succulent pieces of chicken grilled to perfection and seasoned with a delectable sauce.
Step inside Onitei and you'll be greeted by a warm and inviting atmosphere. The restaurant's decor combines traditional Japanese elements with modern touches, creating a cozy and stylish ambiance. Whether you're dining alone or with a group of friends, Onitei provides a comfortable setting for enjoying a memorable meal.
If you're looking for an authentic Japanese dining experience in Tokyo, Onitei is the place to be. With its delectable chicken dishes, skilled chefs, and inviting atmosphere, this restaurant is sure to leave a lasting impression on your taste buds. Don't miss the opportunity to savor the flavors of Japan at Onitei.
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Onitei Overview
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Shibuya Station
Tokyu Corporation Den-en-toshi Line
Tokyo Metro Fukutoshin Line
Tokyo Metro Ginza Line
Tokyo Metro Hanzomon Line
Keio Corporation Keio Inokashira Line
JR East Saikyo Line
Tokyu Corporation Toyoko Line
JR East Yamanote LineOperating Hours
Mon: 6:00PM-8:00PM
Tue: 6:00PM-8:00PM
Wed: 6:00PM-8:00PM
Thur: 6:00PM-8:00PM
Fri: 6:00PM-8:00PM
Sat: 6:00PM-8:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Non-smoking
Sake Selection
Onitei Reviews
Onitei Google Average Rating
5
4
Make sure you get there on time, or else you’ll get scolded!
5
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
3 May 2024Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
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