Sekino
Tokyo
Japanese: Eel, Izakaya
Sekino Description
What sets Sekino apart from other dining establishments is its commitment to using only the freshest ingredients and traditional cooking techniques. The eel, sourced from local suppliers, is carefully prepared and grilled to perfection, resulting in a dish that is tender, flavorful, and truly unforgettable. The menu at Sekino features a variety of eel dishes, including the classic Unagi Kabayaki, where the eel is grilled and glazed with a sweet and savory sauce. For those looking to explore different flavors, Sekino also offers innovative twists on traditional eel dishes, such as the Eel Tempura Roll, which combines the crispy texture of tempura with the rich taste of eel.
In addition to its exceptional cuisine, Sekino also boasts a stylish and modern interior, with sleek wooden furnishings and soft lighting that create a warm and inviting ambiance. Whether you're looking for a romantic dinner for two or a gathering with friends, Sekino provides the perfect setting for a memorable dining experience. So, if you're in the mood for an exquisite eel feast in the heart of Tokyo, make sure to visit Sekino and indulge in their delectable creations.
Get Inspired By This Cuisine
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Sekino Overview
Nearby Stations
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Nishi-Shinjuku Station
Operating Hours
Mon: 11:30AM-10:30PM
Tue: 11:30AM-10:30PM
Wed: 11:30AM-10:30PM
Thur: 11:30AM-10:30PM
Fri: 11:30AM-10:30PM
Sat: 5:00PM-10:30PM
Payment Methods
Restaurant Features
Take-out Available
Reservations Accepted
Family-friendly
Non-smoking
Sake Selection
Learn More About Eel
What is the difference between Unagi (freshwater eel) and Anago (saltwater eel)?
2 May 2024Unagi (freshwater eel) and Anago (saltwater eel) are two distinct types of eel enjoyed in Japanese cuisine. While both are grilled and served with a savory sauce, they differ in taste, texture, and preparation. Unagi is known for its rich, bold flavor and tender meat, while Anago has a milder, more delicate taste and softer texture. Discover the unique characteristics of these two delicacies and where to find the best Unagi and Anago restaurants in Japan.
Read MoreThe Delicious Delicacy of Japanese Grilled Eel: Exploring Unagi and Its Irresistible Flavors
Explore the rich tradition of Japanese grilled eel, its unique health benefits, preparation methods, and how best to enjoy this savory delight.
Read MoreMore Dining Inspiration
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