Soregashi Sakaba is a unique izakaya (Japanese pub) specializing in traditional Japanese cuisine and premium sake. Located in Tokyo, this cozy restaurant offers a warm and inviting atmosphere, with its small, renovated old house setting. What sets Soregashi Sakaba apart is its focus on serving only pure rice sake, a type of Japanese sake made without any additives, using only rice and water. This makes it a healthier and more natural choice for sake enthusiasts.
The menu at Soregashi Sakaba features a variety of delicious dishes, ranging from special homemade menchi katsu (breaded and deep-fried ground meat cutlet) to potato salad, all carefully prepared with seasonal ingredients. In addition to à la carte options, they also offer the highly recommended 'Soregashi Course,' which includes a selection of their popular dishes, paired with a tasting of 10 different types of sake. Don't forget to try their signature dish, the 'Aburi Shime Saba no Bouzushi' (seared and marinated mackerel sushi on a stick), which makes for a perfect souvenir to take home.
Whether you're dining alone, with family, or friends, Soregashi Sakaba provides a delightful experience for anyone looking to enjoy authentic Japanese cuisine and explore the world of pure rice sake. With its charming ambiance and dedication to quality, this izakaya is a must-visit for food and sake enthusiasts alike.