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Sushi Karaku

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Japanese: Sushi


Sushi Karaku Description

Sushi KARAKU, located in the bustling district of Ginza in Tokyo, is a hidden gem for sushi enthusiasts. This traditional Japanese restaurant offers a unique dining experience with its meticulously crafted sushi and fresh seafood dishes. The elegant decor and intimate ambiance create the perfect setting for a memorable meal.

What sets Sushi KARAKU apart is its dedication to using only the finest ingredients to create authentic flavors that transport diners to the heart of Japan. From perfectly seasoned rice to expertly sliced sashimi, each dish is a work of art that showcases the skill and precision of the chefs. Must-try menu items include the chef's special omakase selection, where diners can indulge in a variety of premium sushi creations. Whether you're a sushi connoisseur or simply looking to explore traditional Japanese cuisine, Sushi KARAKU promises a culinary journey that will delight your taste buds and leave you craving for more.


Sushi Karaku Overview

Address

5-chōme−6−16 Ginza, Chuo City, Tokyo 104-0061

Phone

+81 (0) 3-3571-2250

Operating Hours

Sun: Closed
Mon: 5:30PM-10:00PM
Tue: 5:30PM-10:00PM
Wed: 5:30PM-10:00PM
Thur: 5:30PM-10:00PM
Fri: 5:30PM-10:00PM
Sat: 5:30PM-10:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Take-out Available

Reservations Accepted

Wine List

Family-friendly

Sake Selection

Wheelchair Accessible

Sushi Karaku Reviews

Sushi Karaku Google Average Rating

4.2

5

Google
Food, family, and wine. This was a fantastic experience for my husband and I. I highly recommend letting them pair your wine to the sushi. The daughter of the owner was fantastic and translated everything into English for us. Arigato and Aloha!

5

Google
Omakase counter seats for dinner. Exceptional service and delicious Edomae style nigiri served immediately by the sushi chef. I loved the multiple red snapper pieces. They serve some of the small seasonal dishes as well. Wine pairing was also incredible - with a burgundy paired with the tuna portion of the Omakase. I will be returning soon.

5

Google
Really great food. Chef Ko is highly trained and competent in explaining the impressive dishes. In addition, head of service, Sue, speaks excellent English and went out of her way to translate everything for us. She is also very knowledgeable about Sake. A real experience worth the price.

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