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Tenhide

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Japanese: Tempura


Tenhide Description

Located in the hidden gem of Nishi-Shinjuku, Tenhide is a restaurant that specializes in Edo-style tempura. What sets Tenhide apart from other dining establishments is its commitment to preserving the traditions and techniques of Edo-era tempura. The restaurant uses a blend of sesame oil and salad oil, known as 'Oshime Shibori,' which has been used since the Edo period. This unique oil enhances the flavors of the ingredients and gives the tempura a light and crispy texture.

Every morning, the chefs at Tenhide personally visit Tsukiji Market to carefully select the freshest ingredients for their tempura. The menu offers a variety of tempura dishes, with a focus on Edo-style ingredients. In addition to tempura, Tenhide also offers seasonal dishes such as sashimi, ensuring that there is something for everyone to enjoy.

The restaurant itself provides a tranquil and serene atmosphere, allowing diners to escape the hustle and bustle of the city. Whether you're looking for a place to have a business meeting or a special occasion, Tenhide is the perfect choice. Immerse yourself in the rich history and tradition of Edo-style tempura and indulge in a truly unforgettable dining experience. Visit their official website for more information.

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Tenhide Overview

Address

7-chome-12-21 Nishi-shinjuku, Shinjuku City, Tokyo 160-0023

Phone

+81 (0) 3-5386-3630

Access

7 minute walk from Shinjuku Station West Exit

Operating Hours

Sun: Closed
Mon: 11:30AM-1:30PM, 5:00PM-10:00PM
Tue: 11:30AM-1:30PM, 5:00PM-10:00PM
Wed: 11:30AM-1:30PM, 5:00PM-10:00PM
Thur: 11:30AM-1:30PM, 5:00PM-10:00PM
Fri: 11:30AM-1:30PM, 5:00PM-10:00PM
Sat: 5:00PM-10:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Take-out Available

Reservations Accepted

Wine List

Family-friendly

Non-smoking

Sake Selection

Tenhide Reviews

Tenhide Google Average Rating

4.2

4

Google
I was in the nearby area and was looking for a place to get lunch, and this was one of few in the area that wasn’t a chain restaurant.
I’m glad I got to try this place as the tempura was both good and affordable.
There was an option to get a bigger size for a bit of extra, but even the normal serving of rice was already plentiful - so much so that many female customers would request for less rice!
I got the kakiage, and it wasn’t crunchy when served but it was still very good.

5

Google
Was brought here by a local guide. Everything was wonderful. You will need a reservation!

5

Google
Best tempura we had in Japan. Very friendly chefs, who kindly served us while explaining in English to their best ability. Very reasonably priced lunch!

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