Trois Fleches

Located in the heart of Tokyo, Trois Fleches is a renowned steak and teppanyaki restaurant that has been selected as one of the top 100 restaurants in the EAST region for 2024. The restaurant offers a unique dining experience where skilled chefs showcase their expertise on the teppan grill, preparing succulent steaks right before your eyes. The elegant decor of the restaurant sets the stage for a memorable meal, combining traditional Japanese elements with a modern touch.

Trois Fleches is known for its premium cuts of steak cooked to perfection, offering a menu that caters to discerning meat lovers. From tender wagyu beef to flavorful sirloin, each dish is expertly seasoned and grilled to bring out the natural flavors of the meat. The restaurant's commitment to quality extends to its selection of ingredients and meticulous preparation techniques, ensuring that every bite is a culinary delight. Whether you're looking for a special dining experience or simply craving a delicious steak, Trois Fleches stands out as a top destination for steak enthusiasts in Tokyo.