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Unagisho Main Store

Tokyo

Japanese: Eel

Unagisho Main Store Description

Located in Kabukicho, Unagisho main store is a hidden gem for eel lovers. With a history of over 20 years, this restaurant specializes in serving unique eel dishes that are sure to satisfy your cravings. The star of the menu is their signature Unagi Ju, a dish made with carefully grilled domestic eel from Aichi prefecture, using a secret sauce that has been passed down for generations. The eel is cooked to perfection over binchotan charcoal, resulting in a tender and flavorful dish that will leave you wanting more.

In addition to the Unagi Ju, Unagisho main store also offers a variety of other eel dishes, such as grilled eel skewers and Nagoya-style eel hitsumabushi. Pair your meal with a selection of local sake and sweet potato shochu from all over Japan for a truly authentic dining experience. The restaurant's cozy and traditional decor creates a warm and inviting atmosphere, perfect for a date night or a gathering with friends and family.

Don't miss out on the opportunity to indulge in the delicious and unique eel dishes at Unagisho main store. Whether you're a fan of eel or looking to try something new, this restaurant is sure to impress with its exceptional cuisine and charming ambiance. Make a reservation today and embark on a culinary journey that will delight your taste buds.

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Unagisho Main Store Overview

Restaurant WebsiteDirections

Address

1-chōme-3-15 Kabukichō, Shinjuku City, Tokyo 160-0021

Phone

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+81 (0) 3-3205-6779

Nearby Stations

Save on your next Japan trip with discounted train travel using the JR Pass!

Seibu-Shinjuku Station

Seibu Shinjuku LineSeibu Railway Seibu Shinjuku Line

Shinjuku-nishiguchi Station

Oedo LineToei Subway Oedo Line

Shinjuku-sanchome Station

Fukutoshin LineTokyo Metro Fukutoshin Line
Shinjuku LineToei Subway Shinjuku Line

Operating Hours

Sun: 11:30AM-10:00PM
Mon: 11:30AM-10:00PM
Tue: 11:30AM-10:00PM
Wed: 11:30AM-10:00PM
Thur: 11:30AM-10:00PM
Fri: 11:30AM-10:00PM
Sat: 11:30AM-10:00PM

Payment Methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Home Delivery

Take-out Available

Reservations Accepted

Non-smoking

Family-friendly

Sake Selection

Learn More About Eel

What is the difference between Unagi (freshwater eel) and Anago (saltwater eel)?
2 May 2024
Kyoto RestaurantsTokyo RestaurantsBasic Japanese Dishes

Unagi (freshwater eel) and Anago (saltwater eel) are two distinct types of eel enjoyed in Japanese cuisine. While both are grilled and served with a savory sauce, they differ in taste, texture, and preparation. Unagi is known for its rich, bold flavor and tender meat, while Anago has a milder, more delicate taste and softer texture. Discover the unique characteristics of these two delicacies and where to find the best Unagi and Anago restaurants in Japan.

Read More
Eel
The Delicious Delicacy of Japanese Grilled Eel: Exploring Unagi and Its Irresistible Flavors

Explore the rich tradition of Japanese grilled eel, its unique health benefits, preparation methods, and how best to enjoy this savory delight.

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