English
Tokyo
Japanese: Beef
Located in the bustling district of Ikebukuro in Tokyo, Wagyu Yakiniku KUROGO Ikebukuro-Main is a haven for meat enthusiasts seeking a top-notch dining experience. This restaurant stands out for its unwavering commitment to exploring new frontiers in the world of Japanese barbecue. The kitchen staff's dedication to serving the finest quality A5-ranked domestic Wagyu beef at affordable prices sets this establishment apart from the rest.
At Wagyu Yakiniku KUROGO, guests can indulge in a culinary journey that showcases the essence of yakiniku, where the quality of the meat, marination, and grilling technique harmonize to create a symphony of flavors. The menu features a variety of course options and a wide selection of dishes, including succulent cuts of beef and their signature tantan-men noodles, meticulously prepared to satisfy even the most discerning palates. The restaurant's inviting ambiance, complete with cozy seating and attentive service, ensures a memorable dining experience for families, friends, and meat connoisseurs alike.
Get Inspired By This Cuisine
Nearby Stations
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Tokyo Metro Fukutoshin Line
Tokyo Metro Marunouchi Line
JR East Saikyo Line
Seibu Railway Seibu Ikebukuro Line
Tobu Railway Tobu Tojo Line
JR East Yamanote Line
Tokyo Metro Yurakucho LineOperating Hours
Sun: 5:00PM-1:00AM
Mon: 5:00PM-1:00AM
Tue: 5:00PM-1:00AM
Wed: 5:00PM-1:00AM
Thur: 5:00PM-1:00AM
Fri: 5:00PM-1:00AM
Sat: 5:00PM-1:00AM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Wine List
Craft cocktails
Family-friendly
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Wagyu beef, originating from Japan, is renowned for its exceptional quality and unparalleled marbling. Dive into the world of Wagyu, exploring its grades, cuts, and the art behind its marbling, as we unveil what makes it the world's most premium beef.
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