Tokyo
American: Steakhouse
Japanese: Teppanyaki
Seafood
Located in Shinagawa, Tokyo, Yakiniku Nashi-no-ya Gotanda offers a unique dining experience specializing in teppanyaki, seafood, and steak. The restaurant's inviting atmosphere and top-notch A5 Wagyu beef teppanyaki, paired with abalone, make it a standout choice for meat lovers. Guests can enjoy watching skilled chefs prepare their meals on the teppan grill, adding a touch of excitement to the dining experience.
What sets Yakiniku Nashi-no-ya Gotanda apart is its focus on fresh ingredients, including live lobsters and abalone sourced from the restaurant's own tanks. The menu features a variety of dishes that showcase the quality and freshness of the seafood and meat. Whether seated at the lively counter, tables with a view of the courtyard, or in one of the cozy private rooms, diners are sure to enjoy a memorable meal. The restaurant also offers a selection of sake, shochu, wine, and cocktails to complement the delicious food. For those concerned about safety, the restaurant has implemented various measures to ensure a comfortable and secure dining environment.
Get Inspired By This Cuisine
Operating Hours
Sun: 11:30AM-3:00PM, 5:00PM-9:30PM
Mon: 11:30AM-3:00PM, 5:00PM-10:30PM
Tue: 11:30AM-3:00PM, 5:00PM-10:30PM
Wed: 11:30AM-3:00PM, 5:00PM-10:30PM
Thur: 11:30AM-3:00PM, 5:00PM-10:30PM
Fri: 11:30AM-3:00PM, 5:00PM-10:30PM
Sat: 11:30AM-3:00PM, 5:00PM-9:30PM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Wine List
Upscale
Family-friendly
Private Dining Room
Non-smoking
Sake Selection
WiFi Available
Stylish Interior
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