Tokyo
Japanese: Beef
Korean
Located in the bustling neighborhood of Nippori, Yakiniku Yamadaya offers a delightful culinary experience that sets it apart from the rest. Specializing in Japanese barbecue, this restaurant has been selected as one of the top 100 barbecue establishments in Tokyo for 2023. The cozy ambiance of the restaurant, combined with the tantalizing aroma of sizzling meats on the grill, creates a welcoming atmosphere for diners to enjoy a memorable meal.
Yakiniku Yamadaya prides itself on offering a diverse menu featuring high-quality cuts of meat, including succulent wagyu beef and flavorful marinated pork. Each dish is expertly prepared to bring out the natural flavors of the ingredients, ensuring a truly authentic yakiniku experience. From tender slices of beef tongue to mouthwatering short ribs, the menu caters to both meat enthusiasts and adventurous foodies looking to explore the world of Japanese barbecue. Whether you're a seasoned yakiniku aficionado or a first-time visitor, Yakiniku Yamadaya promises a culinary journey that will leave your taste buds craving for more.
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Nearby Stations
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Operating Hours
Sun: 12:00PM-4:00PM, 5:00PM-9:00PM
Mon: Closed
Tue: 5:30PM-10:00PM
Wed: 5:30PM-10:00PM
Thur: 5:30PM-10:00PM
Fri: 5:30PM-10:00PM
Sat: 5:00PM-10:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Family-friendly
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Wagyu beef, originating from Japan, is renowned for its exceptional quality and unparalleled marbling. Dive into the world of Wagyu, exploring its grades, cuts, and the art behind its marbling, as we unveil what makes it the world's most premium beef.
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