English
Yakitori Omino
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/ Price RangeTokyo
Japanese: Yakitori
Yakitori Omino Description
Located in the bustling neighborhood of Oshiage, Tokyo, Yakitori Omino is a hidden gem that offers a unique dining experience. The restaurant is known for its meticulously grilled yakitori, a traditional Japanese skewered chicken dish. The owner, who trained for six years at the renowned Torishiki restaurant, takes great pride in preparing each skewer with utmost care and precision.
At Yakitori Omino, the menu revolves around the art of yakitori, with a variety of skewers to choose from. From succulent chicken thighs to tender chicken wings, each skewer is grilled to perfection over high-quality binchotan charcoal. The menu also features a selection of other delicious dishes to complement the yakitori, ensuring a well-rounded dining experience.
What sets Yakitori Omino apart from other dining establishments is its intimate and cozy atmosphere. The restaurant features a spacious counter seating area, allowing guests to witness the skilled chefs in action as they expertly grill the skewers. The use of binchotan charcoal ensures that the smoke is minimal, creating a pleasant dining environment even for those who are sensitive to smoke.
For those seeking an authentic yakitori experience in Tokyo, Yakitori Omino is the place to be. With its dedication to quality ingredients, meticulous grilling techniques, and inviting ambiance, this restaurant promises a memorable dining experience for all.
At Yakitori Omino, the menu revolves around the art of yakitori, with a variety of skewers to choose from. From succulent chicken thighs to tender chicken wings, each skewer is grilled to perfection over high-quality binchotan charcoal. The menu also features a selection of other delicious dishes to complement the yakitori, ensuring a well-rounded dining experience.
What sets Yakitori Omino apart from other dining establishments is its intimate and cozy atmosphere. The restaurant features a spacious counter seating area, allowing guests to witness the skilled chefs in action as they expertly grill the skewers. The use of binchotan charcoal ensures that the smoke is minimal, creating a pleasant dining environment even for those who are sensitive to smoke.
For those seeking an authentic yakitori experience in Tokyo, Yakitori Omino is the place to be. With its dedication to quality ingredients, meticulous grilling techniques, and inviting ambiance, this restaurant promises a memorable dining experience for all.
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Yakitori Omino Overview
Nearby Stations
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Oshiage Station
Toei Subway Asakusa Line
Tokyo Metro Hanzomon LineOperating Hours
Sun: Closed
Mon: 4:00PM-10:30PM
Tue: 4:00PM-10:30PM
Wed: 11:30AM-10:30PM
Thur: 4:00PM-10:30PM
Fri: 4:00PM-10:30PM
Sat: 11:30AM-10:30PM
Mon: 4:00PM-10:30PM
Tue: 4:00PM-10:30PM
Wed: 11:30AM-10:30PM
Thur: 4:00PM-10:30PM
Fri: 4:00PM-10:30PM
Sat: 11:30AM-10:30PM
Payment Methods
Cash
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Wine List
Upscale
Non-smoking
Sake Selection
Stylish Interior
Yakitori Omino Reviews
Yakitori Omino Google Average Rating
4.4
5
Google
Yakitori Omino is an absolute standout when it comes to yakitori. My visit here was nothing short of exceptional. The delicious yakitori they serve creates truly memorable moments. The staff are not only friendly but also add a warm touch to the experience. What truly amazed me was the generous portions of food they offer. They won’t stop serving until you say so, so make sure to arrive with an appetite! Additionally, if you prefer to avoid raw items, simply let them know before they start. They are always welcoming and accommodating to your preferences.
Highly recommended for an unforgettable yakitori feast!
Highly recommended for an unforgettable yakitori feast!
5
Google
Delicious meal, with great service. Chefs speak some English, plenty enough for you to understand how to enjoy your meal. You can pick specific pieces, or just enjoy what they offer you. Save room for the rice bowl at the end of the meal!
It was very difficult to get a reservation, we got one by booking one online right when reservations opened for the month.
It was very difficult to get a reservation, we got one by booking one online right when reservations opened for the month.
5
Google
Super high-end yakitori shop run by ex-Torishiki crew. The offering looks similar to its birthing place but since I never visited Torishiki, can't really be sure. They use unusual cuts rarely found in other shops, like hatsumoto (main arteri), chichken neck skin, yurine, cochin, ginan, even tofu was super tasty grilled to perfection with kishu binchotan (special hardened charcoal from Wakayama pref.). Round it up with oyakodon and taste the amazing egg. There is also chazuke. Location is spitting distance from skytree.
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