Birdland

Wonderful chicken Yakitori skewers! And the “side” dishes are also recommended (we had the grilled cheese and grilled white asparagus). We had the fixed menu with 8 of the chef’s selection. Most seats are around the grilling area and you can see the whole preparation process. Welcoming staff and menu is also in English. We also enjoyed the Japanese vibe. Recommended to reserve your seat in advance.
Locating the place was easy: there’s a sign on the street level, then you go 1 level down to B1 and open a door on your right

It was an enjoyable experience. A bit on the pricey side for yakitori and seems more catered towards tourists rather than locals.

Can't fault the food though. It was great

We had a great experience here! Probably our favorite dinner we had in Japan. The yakitori chef’s menu was delicious without even one miss. The chef was incredibly attentive and making sure everyone was being taken care of. We felt very lucky that we managed to walk in here without a reservation (we came at 18h), others were definitely not as lucky. It was out last meal in Tokyo and we will go home having an amazing meal in a lively environment. Note that it’s in the Ginza station and not easy to find so prepare to walk around in circles a bit before you find it.