Dra Stand & Uradra

Nestled in the heart of Tokyo, Dra Stand & Uradra is a hidden gem waiting to be discovered. This cozy dining spot, located near Hibiya Station, offers a unique blend of Italian cuisine and natural wines, curated by a chef with a background in French cooking. As you step through the secret door at the back of the adjacent Dra Stand, you are transported to a sophisticated and intimate dining space, perfect for savoring exquisite dishes made with seasonal and premium ingredients.

The highlight of Dra Stand & Uradra is their meticulously crafted course menus, such as the popular Uradra 5000 yen course featuring 9 delectable dishes that change monthly to showcase the freshest flavors. For a truly special dining experience, opt for the Uradra 10000 yen course, which includes a pairing of natural wines carefully selected to complement each dish. Whether you're celebrating a milestone or simply looking to indulge in fine dining, the chef's culinary expertise shines through in every bite, from seasonal vegetables to premium Wagyu beef. With a sophisticated ambiance and a menu that evolves with the seasons, Dra Stand & Uradra promises a dining experience like no other in Tokyo.