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Ginza Himuka

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Tokyo

Japanese: Yakiniku

Ginza Himuka Description

Located in the heart of Ginza, Tokyo, Ginza Himuka is a specialty yakiniku (Japanese BBQ) restaurant that focuses on the rare and exquisite Oozaki beef. This restaurant sets itself apart from others by offering a unique dining experience with its high-quality, hand-raised Oozaki beef, which is only shipped in limited quantities of 30 heads per month. The restaurant takes advantage of the opportunity to purchase an entire head of Oozaki beef, allowing them to showcase a wide variety of dishes using every part of the beef.

One of the standout features of Ginza Himuka is its certification to handle raw beef, which means guests can enjoy fresh Oozaki beef in dishes like yukhoe (Korean-style beef tartare) and meat sushi. The restaurant also offers private rooms and counter seats with a view of the night skyline, providing a sophisticated and elegant atmosphere for diners. To complement the exquisite beef dishes, Ginza Himuka offers an extensive selection of wines carefully curated by their in-house sommelier from around the world.

Whether you're a meat lover or simply looking for a unique and upscale dining experience in Ginza, Ginza Himuka is the perfect destination. Indulge in the rare and succulent Oozaki beef, savor the flavors of their diverse menu, and enjoy the elegant ambiance that sets this restaurant apart from the rest.

Get Inspired By This Cuisine

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Ginza Himuka Overview

Restaurant WebsiteDirections

Address

11f Tokyu Plaza Ginza 5-chōme-2-1 Ginza, Chuo City, Tokyo 104-0061

Phone

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+81 (0) 50-5462-2819

Nearby Stations

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Ginza Station

Ginza LineTokyo Metro Ginza Line
Hibiya LineTokyo Metro Hibiya Line
Marunouchi LineTokyo Metro Marunouchi Line

Yurakucho Station

Keihin-Tohoku LineJR East Keihin-Tohoku Line
Yamanote LineJR East Yamanote Line
Yurakucho LineTokyo Metro Yurakucho Line

Hibiya Station

Chiyoda LineTokyo Metro Chiyoda Line
Hibiya LineTokyo Metro Hibiya Line
Mita LineToei Subway Mita Line

Ginza-itchome Station

Yurakucho LineTokyo Metro Yurakucho Line

Operating Hours

Sun: 11:00AM-11:00PM
Mon: 11:00AM-4:00PM, 5:00PM-11:00PM
Tue: 11:00AM-4:00PM, 5:00PM-11:00PM
Wed: 11:00AM-4:00PM, 5:00PM-11:00PM
Thur: 11:00AM-4:00PM, 5:00PM-11:00PM
Fri: 11:00AM-4:00PM, 5:00PM-11:00PM
Sat: 11:00AM-11:00PM

Payment Methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Home Delivery

Take-out Available

Reservations Accepted

Wine List

Craft cocktails

Private Dining Room

Non-smoking

Sake Selection

Family-friendly

Stylish Interior

WiFi Available

Wheelchair Accessible

Learn More About Yakiniku

What is the difference between Yakiniku and Korean BBQ?
3 May 2024
Tokyo RestaurantsOsaka RestaurantsBasic Japanese Dishes

Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.

Read More

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