Gion Daiki

Located in the heart of Gion, Kyoto, Gion Daiki is a hidden gem offering a sophisticated dining experience in a traditional Japanese setting. Specializing in authentic Japanese cuisine, the restaurant is known for its meticulous attention to detail and innovative approach to traditional dishes. The chef, who has honed his skills in the art of Japanese cuisine, creates masterful dishes that showcase the seasonal ingredients in exquisite ways.

One of the standout features of Gion Daiki is its commitment to preserving the flavors of Kyoto while incorporating modern and creative culinary techniques. The menu boasts a variety of tantalizing options, including the signature Fugu Nabe Course and the indulgent Natural Kue Nabe Course. Guests can indulge in a culinary journey through dishes like the meticulously crafted Sashimi Platter and the flavorful Pork Shabu Course. The restaurant also offers a unique Sushi x Kaiseki course, a fusion of sushi and traditional Japanese haute cuisine, providing a delightful blend of flavors and textures. With a serene ambiance that seamlessly blends with the charm of Gion, Gion Daiki offers a refined dining experience where guests can savor the essence of Japanese culinary artistry.