Gion Sushi Nakamura

Located in the heart of Kyoto, Gion Sushi Nakamura offers a delightful culinary experience where tradition meets innovation. This sushi restaurant prides itself on serving exquisite Edomae sushi, a style that originated in Tokyo, using a blend of fish sourced from Tokyo and locally caught Kyoto seafood. The young head chef, with a background in French cuisine, skillfully combines traditional techniques with his unique flair, ensuring each piece of sushi is a masterpiece.

The restaurant's interior is elegantly designed with a high ceiling and a Hinoki cypress counter, providing a serene and open atmosphere for diners. Guests can enjoy panoramic views of Kyoto through large windows, creating a picturesque backdrop for a memorable dining experience. Gion Sushi Nakamura's attention to detail extends to its service, offering a relaxed and welcoming environment where patrons can savor the seasonal flavors and impeccable craftsmanship of each dish. Whether indulging in the lunch set menu featuring the freshest ingredients or opting for the dinner course with a selection of grilled fish and premium sake, every visit promises a gastronomic journey through the essence of Japanese culinary artistry.