Tokyo
Japanese: Gyoza
Located in Toyosu, Tokyo, Gyoza no Fukuhou is a hidden gem for gyoza enthusiasts. This cozy restaurant specializes in serving delectable gyoza, offering a menu that showcases the art of Japanese dumplings. The interior is simple yet inviting, with a traditional Japanese decor that sets the stage for a memorable dining experience.
What sets Gyoza no Fukuhou apart is its commitment to perfecting the gyoza craft. Each dumpling is meticulously prepared with fresh ingredients and expertly folded to achieve the ideal balance of crispy and juicy textures. The menu features an array of gyoza variations, from classic pork-filled dumplings to innovative options like shrimp and vegetable gyoza. Whether you prefer them pan-fried, steamed, or boiled, the gyoza here is sure to delight your taste buds and leave you craving for more. If you're looking to savor authentic Japanese gyoza in a charming setting, Gyoza no Fukuhou is the place to be.
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Nearby Stations
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Operating Hours
Sun: 11:00AM-10:00PM
Mon: 11:00AM-10:00PM
Tue: 11:00AM-10:00PM
Wed: 11:00AM-10:00PM
Thur: 11:00AM-10:00PM
Fri: 11:00AM-10:00PM
Sat: 11:00AM-10:00PM
Payment Methods
Restaurant Features
Take-out Available
Wheelchair Accessible
Family-friendly
Sake Selection
Wheelchair Accessible
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Dive into the history of gyoza, Japan's beloved dumpling. From its Chinese roots as jiaozi to its evolution in Japanese cuisine, gyoza has captured the hearts of food enthusiasts worldwide. Explore its variations, cultural significance, and its mark on the global culinary scene.
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