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Hatakaku

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Kyoto

Japanese: Kaiseki


Hatakaku Description

Hatakaku is a charming Japanese restaurant located near the Anmaku-guchi Station in Kyoto. This hidden gem offers a unique dining experience with its traditional decor and cozy atmosphere. As you step inside, you'll be greeted by a small, picturesque garden that adds to the overall ambiance of the restaurant.

One of the standout features of Hatakaku is their specialty dish, the Botan-nabe. This hot pot dish is best enjoyed in one of their private rooms, which are equipped with traditional irori (hearth) where the pot is placed. The Botan-nabe is a delicious combination of seasonal ingredients, including tender meat, fresh vegetables, and flavorful broth. It is cooked slowly over charcoal, allowing the flavors to meld together and creating a comforting and satisfying meal.

What sets Hatakaku apart from other dining establishments is their attention to detail and commitment to providing an authentic Japanese dining experience. From the beautifully presented dishes to the warm and attentive service, every aspect of your meal at Hatakaku is carefully curated to ensure a memorable experience. Whether you're a local looking for a taste of traditional Japanese cuisine or a visitor wanting to immerse yourself in the local food culture, Hatakaku is a must-visit restaurant in Kyoto.

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Hatakaku Overview

Restaurant WebsiteDirections

Address

430 Muromachi Higashiiri Uchimachi, Kamigyo Ward, Kyoto 602-0013

Phone

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+81 (0) 75-441-0610

Access

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3 minute walk from Kuramaguchi Station on the Kyoto Municipal Subway Karasuma Line.

Operating Hours

Sun: 12:00PM-2:00PM, 5:00PM-8:00PM
Mon: Closed
Tue: 12:00PM-2:00PM, 5:00PM-8:00PM
Wed: 12:00PM-2:00PM, 5:00PM-8:00PM
Thur: 12:00PM-2:00PM, 5:00PM-8:00PM
Fri: 12:00PM-2:00PM, 5:00PM-8:00PM
Sat: 12:00PM-2:00PM, 5:00PM-8:00PM

Payment Methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List

Upscale

Family-friendly

Private Dining Room

Non-smoking

Sake Selection

Learn More About Kaiseki

Kaiseki vs. Omakase: What's the Difference Between These Japanese Fine Dining Styles?
5 May 2024
Tokyo RestaurantsBasic Japanese Dishes

Explore the refined world of Japanese fine dining with our comparison of Kaiseki and Omakase. Uncover the artful presentation, seasonal focus, and cultural significance of these exquisite dining styles. Understand how Kaiseki provides a structured culinary journey, while Omakase delights with chef-driven surprises. Ideal for food enthusiasts keen to grasp the nuances of Japan's premier dining experiences.

Read More

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