Tokyo
Chinese
Japanese: Gyoza
Located in the bustling neighborhood of Ikebukuro in Tokyo, Kailaku is a renowned dining establishment that has been selected as one of the top 100 Gyoza restaurants in 2021. Specializing in Chinese cuisine, particularly Gyoza, Kailaku offers a unique and authentic dining experience for food enthusiasts. The restaurant's decor is a blend of traditional and modern elements, creating a cozy and inviting atmosphere for guests to enjoy their meal.
At Kailaku, the menu boasts a variety of delectable dishes, but the Gyoza steals the show with its perfectly crispy exterior and flavorful fillings. Each Gyoza is meticulously crafted to ensure a delightful dining experience. In addition to Gyoza, Kailaku offers a range of other Chinese delicacies that are sure to tantalize your taste buds. What sets Kailaku apart is not only the quality of its food but also the attention to detail in every aspect of the dining experience, making it a must-visit destination for lovers of authentic Chinese cuisine in Tokyo.
Nearby Stations
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Operating Hours
Sun: 11:00AM-10:00PM
Mon: Closed
Tue: 11:00AM-10:00PM
Wed: 11:00AM-10:00PM
Thur: 11:00AM-10:00PM
Fri: 11:00AM-10:00PM
Sat: 11:00AM-10:00PM
Payment Methods
Restaurant Features
Take-out Available
Family-friendly
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Dive into the history of gyoza, Japan's beloved dumpling. From its Chinese roots as jiaozi to its evolution in Japanese cuisine, gyoza has captured the hearts of food enthusiasts worldwide. Explore its variations, cultural significance, and its mark on the global culinary scene.
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