Kaname
Kanazawa
Japanese: Yakiniku
Kaname Description
The menu at Kaname features a variety of mouthwatering options, including premium cuts of beef, pork, and chicken, as well as fresh seafood and vegetables. Guests can choose from a selection of set menus or opt for à la carte dishes, allowing them to customize their dining experience to their preferences. Each table is equipped with a grill, allowing diners to cook their own food to their desired level of doneness.
In addition to its delicious food, Kaname also boasts a stylish and modern interior, creating a welcoming and comfortable atmosphere for guests. The attentive and knowledgeable staff are always on hand to assist with any questions or recommendations, ensuring that every visit to Kaname is a memorable one. Whether you're a seasoned yakiniku enthusiast or new to the cuisine, Kaname is the perfect place to indulge in a flavorful and interactive dining experience.
Get Inspired By This Cuisine
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
6 minute walk from Kanazawa Station (JR Hokuriku Main Line)
Operating Hours
Mon: Closed
Tue: 5:30PM-10:00PM
Wed: 5:30PM-10:00PM
Thur: 5:30PM-10:00PM
Fri: 5:30PM-10:00PM
Sat: 5:30PM-10:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Romantic
Sake Selection
Stylish Interior
Kaname Reviews
Kaname Google Average Rating
5
4
5
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
Read More