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Kappou Ajimi

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Fukuoka

Japanese: Kaiseki


Kappou Ajimi Description

Located in Fukuoka, Kappou Ajimi is a renowned Japanese restaurant that specializes in traditional cuisine with a modern twist. The name 'Ajimi' translates to 'taste and beauty,' which perfectly encapsulates the essence of this dining establishment. With a focus on the five flavors of Japanese cuisine - sour, bitter, sweet, spicy, and salty - as well as the 'human flavor,' Kappou Ajimi aims to create a unique and unforgettable dining experience for its guests.

The restaurant prides itself on using locally sourced ingredients to bring out the best flavors in their dishes. The skilled chefs at Kappou Ajimi have honed their craft in the prestigious Gion district, and their expertise is evident in every meticulously prepared dish. From the exquisite presentation to the delicate and bold flavors, each dish is a work of art that showcases the mastery of Japanese culinary techniques.

Kappou Ajimi offers a variety of seating options, including intimate private rooms and a lively counter where guests can interact with the chefs. The warm and inviting atmosphere, combined with the impeccable service, creates a truly memorable dining experience. Whether you're looking for a special occasion or simply want to indulge in the finest Japanese cuisine, Kappou Ajimi is the perfect choice.

Kappou Ajimi Overview

Restaurant WebsiteDirections

Address

4-chōme-1-10 Nakasu, Hakata Ward, Fukuoka 810-0801

Phone

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+81 (0) 92-262-0381

Access

Save on your next Japan trip with discounted train travel using the JR Pass!

5 minute walk from Nakasu Kawabata Station.

Operating Hours

Sun: Closed
Mon: 5:00PM-10:30PM
Tue: 5:00PM-10:30PM
Wed: 5:00PM-10:30PM
Thur: 5:00PM-10:30PM
Fri: 5:00PM-10:30PM
Sat: 5:00PM-10:30PM

Payment Methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Take-out Available

Reservations Accepted

Wine List

Upscale

Family-friendly

Private Dining Room

Sake Selection

Learn More About Kaiseki

Kaiseki vs. Omakase: What's the Difference Between These Japanese Fine Dining Styles?
5 May 2024
Tokyo RestaurantsBasic Japanese Dishes

Explore the refined world of Japanese fine dining with our comparison of Kaiseki and Omakase. Uncover the artful presentation, seasonal focus, and cultural significance of these exquisite dining styles. Understand how Kaiseki provides a structured culinary journey, while Omakase delights with chef-driven surprises. Ideal for food enthusiasts keen to grasp the nuances of Japan's premier dining experiences.

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