Kyoto Yakiniku (Bbq) Hiro Senbon Sanjo Location
Kyoto
Japanese: Yakiniku
Kyoto Yakiniku (Bbq) Hiro Senbon Sanjo Location Description
Step into Kyoto Yakiniku HIRO Senbon Sanjo and you'll be greeted by a warm and inviting atmosphere. The interior is tastefully decorated with traditional Japanese elements, creating a cozy and authentic dining experience. The restaurant offers both table seating and private rooms, making it suitable for both intimate dinners and larger gatherings.
When it comes to the menu, Kyoto Yakiniku HIRO Senbon Sanjo offers a wide variety of premium cuts of beef, pork, and chicken. From tender wagyu beef to succulent pork belly, each piece of meat is carefully selected and prepared to ensure the highest quality and taste. The restaurant also offers a range of delicious side dishes and accompaniments, such as fresh vegetables, kimchi, and rice, to complement the grilled meats.
What sets Kyoto Yakiniku HIRO Senbon Sanjo apart from other dining establishments is its commitment to providing an exceptional dining experience. The attentive and knowledgeable staff are always on hand to assist with grilling techniques and offer recommendations on the best cuts of meat. Whether you're a seasoned yakiniku enthusiast or new to the experience, Kyoto Yakiniku HIRO Senbon Sanjo is the perfect place to indulge in a delicious and interactive dining experience.
Get Inspired By This Cuisine
Kyoto Yakiniku (Bbq) Hiro Senbon Sanjo Location Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
2 minute walk from JR San'in Main Line Nijo Station
2 minute walk from Subway Tozai Line Nijo Station
Operating Hours
Mon: 5:00PM-11:00PM
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: 5:00PM-11:00PM
Fri: 5:00PM-11:00PM
Sat: 5:00PM-11:00PM
Payment Methods
Restaurant Features
Take-out Available
Reservations Accepted
Wine List
Craft cocktails
Family-friendly
Private Dining Room
Non-smoking
Sake Selection
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
3 May 2024Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
Read MoreMore Dining Inspiration
