Maguro Garage
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/ Price RangeKyoto
Japanese: Kaisendonburi (Rice Topped with Sashimi)
Maguro Garage Description
Located in Kyoto, Maguro Garage is a unique dining establishment that specializes in seafood donburi, a popular Japanese dish consisting of a bowl of rice topped with various types of fresh seafood. With a rating of 3.45 and 85 reviews, this restaurant has gained a reputation for its delicious and high-quality seafood offerings.
What sets Maguro Garage apart from other restaurants is its focus on showcasing the freshest and most flavorful seafood available. The restaurant sources its ingredients directly from local fishermen, ensuring that only the best and most sustainable seafood is used in their dishes. From succulent slices of maguro (tuna) to tender pieces of salmon and shrimp, each bite is a burst of oceanic flavors.
The interior of Maguro Garage is designed to resemble a garage, with industrial-inspired decor and an open kitchen where diners can watch the skilled chefs prepare their meals. The menu offers a variety of seafood donburi options, each carefully crafted to highlight the natural flavors of the ingredients. Whether you choose the classic maguro donburi or opt for a more adventurous combination, such as uni (sea urchin) and ikura (salmon roe), you can be sure that each dish is a culinary masterpiece.
For seafood lovers in Kyoto, Maguro Garage is a must-visit destination. With its commitment to quality and its unique dining experience, this restaurant is sure to satisfy even the most discerning palates. So, if you're craving a taste of the ocean, head over to Maguro Garage and indulge in their delectable seafood donburi.
What sets Maguro Garage apart from other restaurants is its focus on showcasing the freshest and most flavorful seafood available. The restaurant sources its ingredients directly from local fishermen, ensuring that only the best and most sustainable seafood is used in their dishes. From succulent slices of maguro (tuna) to tender pieces of salmon and shrimp, each bite is a burst of oceanic flavors.
The interior of Maguro Garage is designed to resemble a garage, with industrial-inspired decor and an open kitchen where diners can watch the skilled chefs prepare their meals. The menu offers a variety of seafood donburi options, each carefully crafted to highlight the natural flavors of the ingredients. Whether you choose the classic maguro donburi or opt for a more adventurous combination, such as uni (sea urchin) and ikura (salmon roe), you can be sure that each dish is a culinary masterpiece.
For seafood lovers in Kyoto, Maguro Garage is a must-visit destination. With its commitment to quality and its unique dining experience, this restaurant is sure to satisfy even the most discerning palates. So, if you're craving a taste of the ocean, head over to Maguro Garage and indulge in their delectable seafood donburi.
Access
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7 minute walk from Fushimi Momoyama Station (Keihan Main Line).
8 minute walk from Momoyama Goryo-mae Station (Kintetsu Kyoto Line).
10 minute walk from Tanbabashi Station (Keihan Main Line).
10 minute walk from Kintetsu Tanbabashi Station (Kintetsu Kyoto Line)
Operating Hours
Sun: 11:00AM-3:00PM, 5:30PM-9:00PM
Mon: 11:00AM-3:00PM
Tue: Closed
Wed: 11:00AM-3:00PM
Thur: 11:00AM-3:00PM
Fri: 11:00AM-3:00PM
Sat: 11:00AM-3:00PM, 5:30PM-9:00PM
Mon: 11:00AM-3:00PM
Tue: Closed
Wed: 11:00AM-3:00PM
Thur: 11:00AM-3:00PM
Fri: 11:00AM-3:00PM
Sat: 11:00AM-3:00PM, 5:30PM-9:00PM
Payment Methods
Cash
Restaurant Features
Non-smoking
Stylish Interior
Maguro Garage Reviews
Maguro Garage Google Average Rating
4.4
5
Google
It's all focused on tuna. Get to taste tuna in many different ways of cook.
5
Google
Good service, English menu, fresh tuna of different types and preparations. Ordered the Half and Half (minced tuna + smoked tuna), Maguro Avocado, and Special Tuna Rice (mix of bluefin, smoked tuna, minced tuna).
5
Google
Great food, great music, great staff and English friendly!
I would definitely go again.
I would definitely go again.