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Mantenkyoudai

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Kyoto

Japanese: Ramen


Mantenkyoudai Description

Located in Kyoto, Mantenkyoudai is a must-visit restaurant for lovers of authentic Japanese cuisine. Specializing in ramen, this restaurant offers a unique dining experience that sets it apart from other establishments. The interior decor is simple yet inviting, creating a cozy atmosphere for guests to enjoy their meal.

One of the standout features of Mantenkyoudai is their extensive menu, which includes a variety of ramen dishes. From the classic tonkotsu ramen to the spicy tantanmen, there is something to satisfy every palate. Each bowl of ramen is expertly crafted, with rich and flavorful broth, perfectly cooked noodles, and a selection of toppings that add depth and texture to the dish.

In addition to their ramen offerings, Mantenkyoudai also serves delicious tsukemen and tantanmen. The tsukemen features thick noodles served separately from the broth, allowing diners to dip the noodles into the flavorful sauce. The tantanmen, on the other hand, is a spicy and creamy noodle dish that is sure to delight those who enjoy a bit of heat.

Whether you're a ramen aficionado or simply looking to try something new, Mantenkyoudai is the perfect destination. With its authentic flavors, cozy ambiance, and diverse menu, this restaurant is a true gem in the heart of Kyoto.

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Mantenkyoudai Overview

Restaurant WebsiteDirections

Address

25-4 Higashikujō Nishiyamachō, Minami Ward, Kyoto 601-8046

Phone

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+81 (0) 75-755-0801

Access

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4 minute walk from Toji Station (Kintetsu Kyoto Line).

Operating Hours

Sun: Closed
Mon: 11:30AM-3:00PM, 5:00PM-8:30PM
Tue: 11:30AM-3:00PM, 5:00PM-8:30PM
Wed: 11:30AM-3:00PM, 5:00PM-8:30PM
Thur: 11:30AM-3:00PM, 5:00PM-8:30PM
Fri: 11:30AM-3:00PM, 5:00PM-8:30PM
Sat: Closed

Payment Methods

Cash

Restaurant Features

Wheelchair Accessible

Non-smoking

Learn More About Ramen

What’s the difference between Shio, Tonkotsu, Miso, and Shoyu ramen?
18 Sep 2023
Japan Dining 101: Questions and Answers

Ramen, a staple of Japanese cuisine, comes in various flavors and styles. But what sets Shio, Tonkotsu, Miso, and Shoyu ramen apart? This article delves into the origins, key ingredients, and unique taste profiles of these four popular ramen types.

Read More
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Unveiling the Secrets of Japanese Ramen: Master the Art of Ramen Noodle Soup Perfection!

Craving a bowl of authentic Japanese ramen? Look no further! Uncover the flavors and traditions that make this Japanese noodle dish a must-try in Japan.

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