English
Matsukura
¥¥
¥¥¥
/ Price RangeSapporo
Japanese: Kaiseki
Seafood: Grilled Fish
Matsukura Description
Located in the bustling neighborhood of Susukino in Sapporo, Matsukura is a renowned Japanese restaurant that offers a unique dining experience. With a history dating back to 1962, this family-owned establishment has recently undergone a transformation under the guidance of a talented young chef who honed his skills in renowned restaurants in Kyoto and Kamakura.
Matsukura specializes in recreating traditional Hokkaido cuisine using the techniques of Kyoto cuisine. The menu showcases the bounty of Hokkaido's natural resources, with locally sourced ingredients that have been carefully selected to capture the rich flavors that develop in the region's harsh climate. The chef's meticulous attention to detail is evident in every dish, as he prepares each course right in front of the guests at the open kitchen counter.
One of the highlights of Matsukura is its omakase course, available for both lunch and dinner. This chef's choice menu features a selection of exquisite dishes crafted with the finest ingredients from Hokkaido. From delicate and intricate flavors to bold and daring combinations, each course is designed to captivate and delight the senses. For those seeking a truly memorable dining experience, Matsukura offers a semi-private table seating option for up to four guests, perfect for special occasions or intimate gatherings.
Step into Matsukura and embark on a culinary journey that celebrates the flavors of Hokkaido. With its commitment to quality ingredients, meticulous preparation, and a touch of Kyoto influence, this restaurant sets itself apart from others in the area. Whether you're a connoisseur of Japanese cuisine or simply looking for an unforgettable dining experience, Matsukura is sure to leave a lasting impression.
Matsukura specializes in recreating traditional Hokkaido cuisine using the techniques of Kyoto cuisine. The menu showcases the bounty of Hokkaido's natural resources, with locally sourced ingredients that have been carefully selected to capture the rich flavors that develop in the region's harsh climate. The chef's meticulous attention to detail is evident in every dish, as he prepares each course right in front of the guests at the open kitchen counter.
One of the highlights of Matsukura is its omakase course, available for both lunch and dinner. This chef's choice menu features a selection of exquisite dishes crafted with the finest ingredients from Hokkaido. From delicate and intricate flavors to bold and daring combinations, each course is designed to captivate and delight the senses. For those seeking a truly memorable dining experience, Matsukura offers a semi-private table seating option for up to four guests, perfect for special occasions or intimate gatherings.
Step into Matsukura and embark on a culinary journey that celebrates the flavors of Hokkaido. With its commitment to quality ingredients, meticulous preparation, and a touch of Kyoto influence, this restaurant sets itself apart from others in the area. Whether you're a connoisseur of Japanese cuisine or simply looking for an unforgettable dining experience, Matsukura is sure to leave a lasting impression.
Get Inspired By This Cuisine
Matsukura Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
3 minute walk from Susukino Station.
Operating Hours
Sun: 12:00PM-2:00PM, 6:00PM-11:00PM
Mon: 6:00PM-11:00PM
Tue: 6:00PM-11:00PM
Wed: 6:00PM-11:00PM
Thur: 6:00PM-11:00PM
Fri: 6:00PM-11:00PM
Sat: 12:00PM-2:00PM, 6:00PM-11:00PM
Mon: 6:00PM-11:00PM
Tue: 6:00PM-11:00PM
Wed: 6:00PM-11:00PM
Thur: 6:00PM-11:00PM
Fri: 6:00PM-11:00PM
Sat: 12:00PM-2:00PM, 6:00PM-11:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Wine List
Private Dining Room
Non-smoking
Sake Selection
Stylish Interior
Matsukura Reviews
Matsukura Google Average Rating
4.5
5
Google
Great experience. Although the personnel don't speak English you should give a try to their suggestions. The quality of the ingredients, the taste and decoration were outstanding. Totally recommendable.
5
Google
Extremely good.. The service and the food quality.. Must try,, will go back again..
5
Google
I went to Matsukura, which is run by the third generation, through a friend's introduction. Reservations are required, but I was surprised that there was a Japanese restaurant in Susukino where you could eat such a wonderful lunch. It's full of seasonal items, so I returned immediately after a month ☺️They're very particular about the soup stock, and it's filled with Hokkaido's seasonal ingredients. I also enjoyed talking with the owner about ingredients and how to make them.
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Explore the refined world of Japanese fine dining with our comparison of Kaiseki and Omakase. Uncover the artful presentation, seasonal focus, and cultural significance of these exquisite dining styles. Understand how Kaiseki provides a structured culinary journey, while Omakase delights with chef-driven surprises. Ideal for food enthusiasts keen to grasp the nuances of Japan's premier dining experiences.
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