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Menya Sabanouenimo Sannen

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Kobe

Japanese: Ramen


Menya Sabanouenimo Sannen Description

Menya Sabanouenimo Sannen, located in Kobe, Japan, is a unique and charming restaurant that specializes in ramen and sushi. With a name that translates to 'On Top of Mackerel,' this establishment sets itself apart from others with its focus on quality ingredients and traditional cooking techniques.

One of the standout dishes at Menya Sabanouenimo Sannen is their signature ramen. Made with a rich and flavorful broth, perfectly cooked noodles, and topped with tender slices of chashu pork, this dish is a true delight for ramen enthusiasts. The restaurant also offers a variety of sushi options, featuring fresh and expertly prepared seafood.

The interior of Menya Sabanouenimo Sannen is cozy and inviting, with traditional Japanese decor and a warm atmosphere. The attentive and friendly staff add to the overall dining experience, making guests feel welcome and comfortable.

Whether you're craving a comforting bowl of ramen or a plate of delicious sushi, Menya Sabanouenimo Sannen is the perfect destination. With its dedication to quality and authentic flavors, this restaurant is a must-visit for anyone looking to experience the best of Japanese cuisine.

Get Inspired By This Cuisine

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Menya Sabanouenimo Sannen Overview

Restaurant WebsiteDirections

Address

1f Kanocho Building, 4-chōme-10-3 Kanōchō, Chuo Ward, Hyogo 650-0001

Phone

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+81 (0) 78-392-7477

Access

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1 minute walk from Sannomiya Station (Kobe Municipal Subway) or 2 minute walk from Sannomiya Station (JR).

Operating Hours

Sun: 11:30AM-3:00PM, 6:00PM-10:00PM
Mon: Closed
Tue: 11:30AM-3:00PM, 6:00PM-10:00PM
Wed: 11:30AM-3:00PM, 6:00PM-10:00PM
Thur: 11:30AM-3:00PM, 6:00PM-10:00PM
Fri: 11:30AM-3:00PM, 6:00PM-10:00PM
Sat: 11:30AM-3:00PM, 6:00PM-10:00PM

Payment Methods

Cash

Restaurant Features

Take-out Available

Non-smoking

Learn More About Ramen

What’s the difference between Shio, Tonkotsu, Miso, and Shoyu ramen?
18 Sep 2023
Japan Dining 101: Questions and Answers

Ramen, a staple of Japanese cuisine, comes in various flavors and styles. But what sets Shio, Tonkotsu, Miso, and Shoyu ramen apart? This article delves into the origins, key ingredients, and unique taste profiles of these four popular ramen types.

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Unveiling the Secrets of Japanese Ramen: Master the Art of Ramen Noodle Soup Perfection!

Craving a bowl of authentic Japanese ramen? Look no further! Uncover the flavors and traditions that make this Japanese noodle dish a must-try in Japan.

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