Located just a 5-minute walk from Sannomiya Station, obiobi is a hidden gem of a restaurant that specializes in the perfect marriage of charcoal-grilled meats and wine. The restaurant takes pride in its meticulously prepared dishes, such as Kobe beef and lamb, which are cooked over charcoal for 50 minutes to achieve the perfect tenderness and flavor. To complement the delicious meats, the restaurant offers a selection of 1,000 wines carefully curated by their sommelier.
The restaurant boasts a sophisticated and spacious dining area, with comfortable counter and table seating, as well as private rooms that are perfect for intimate gatherings. With its opening hours until 21:30, it is also a convenient option for those looking for a late-night meal. One of the highlights of the restaurant is their lunch course, which offers a casual yet satisfying dining experience. It is highly recommended to make a reservation in advance to secure a table.
What sets obiobi apart is not only its focus on high-quality ingredients and expertly cooked meats, but also its extensive wine selection and elegant atmosphere. Whether you're looking for a place to impress clients, celebrate a special occasion, or simply indulge in a memorable dining experience, this restaurant is sure to deliver.
