Taketori
Kyoto
Japanese: Yakitori
Taketori Description
What sets Taketori apart from other dining establishments is its commitment to using only the freshest ingredients. The Nana-tani Jidori used in their dishes is sourced from their own farm in Kamigamo, where the chickens are raised in a free-range environment, allowing them to grow naturally and develop a rich and flavorful taste.
The menu at Taketori offers a variety of mouthwatering options, including sashimi, tataki, and even rare delicacies like shirako (fish milt). One of their standout dishes is the teppanyaki-style grilled Nana-tani Jidori, which is cooked to perfection and served with a generous portion of vegetables.
The restaurant itself is housed in a traditional Japanese townhouse that exudes a sense of history and charm. With both counter seats on the first floor and private rooms on the second floor, Taketori provides a cozy and intimate dining experience for its guests. Whether you're looking for a casual meal or a special occasion, Taketori is the perfect place to indulge in the flavors of Nana-tani Jidori and experience the true essence of Japanese cuisine.
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Taketori Overview
Access
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Operating Hours
Mon: 5:30PM-10:30PM
Tue: 5:30PM-10:30PM
Wed: 5:30PM-10:30PM
Thur: 5:30PM-10:30PM
Fri: 5:30PM-10:30PM
Sat: 5:30PM-10:30PM
Payment Methods
Restaurant Features
Take-out Available
Reservations Accepted
Wine List
Craft cocktails
Family-friendly
Private Dining Room
Non-smoking
Sake Selection
Stylish Interior
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