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Teuchimen Yasuda

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Osaka

Japanese: Ramen


Teuchimen Yasuda Description

Located in Osaka, Teuchimen Yasuda is a renowned ramen restaurant that has been selected as one of the top 100 ramen shops in Osaka for 2023.

What sets Teuchimen Yasuda apart from other ramen establishments is their commitment to handcrafted noodles. The name 'Teuchimen' translates to 'handmade noodles,' and it perfectly captures the essence of this restaurant. Each bowl of ramen is made with love and care, as the skilled chefs meticulously prepare the noodles from scratch. The result is a bowl of ramen that is incredibly fresh and has a delightful chewy texture.

The menu at Teuchimen Yasuda offers a variety of ramen options to cater to different preferences. From classic tonkotsu ramen to spicy miso ramen, there is something for everyone. One of their standout dishes is the Yasuda Ramen, which features a rich and flavorful broth topped with tender slices of chashu pork, bamboo shoots, and a perfectly cooked egg. The combination of the savory broth and the handmade noodles creates a harmonious and satisfying dining experience.

In terms of decor, Teuchimen Yasuda exudes a cozy and inviting atmosphere. The interior is adorned with traditional Japanese elements, creating a warm and authentic ambiance. Whether you're a ramen aficionado or simply looking to indulge in a delicious bowl of noodles, Teuchimen Yasuda is a must-visit destination for any food lover in Osaka.

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Teuchimen Yasuda Overview

Directions

Address

1-chōme-21-2 Higashinakajima, Higashiyodogawa Ward, Osaka 533-0033

Phone

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+81 (0) 6-6323-6628

Access

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4 minute walk from Shin-Osaka Station (East Exit).

Operating Hours

Sun: 11:30AM-2:30PM
Mon: Closed
Tue: 11:30AM-2:30PM
Wed: 11:30AM-2:30PM
Thur: 11:30AM-2:30PM
Fri: 11:30AM-2:30PM
Sat: 11:30AM-2:30PM

Payment Methods

Cash

Restaurant Features

Non-smoking

Learn More About Ramen

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18 Sep 2023
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Ramen, a staple of Japanese cuisine, comes in various flavors and styles. But what sets Shio, Tonkotsu, Miso, and Shoyu ramen apart? This article delves into the origins, key ingredients, and unique taste profiles of these four popular ramen types.

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