Located near Katase-Enoshima Station in Kanagawa, Uohana is a hidden gem specializing in seafood and Japanese cuisine. The restaurant's name translates to 'fish flower,' reflecting the delicate and artful presentation of their dishes. As you step inside, you are greeted by a serene ambiance with traditional Japanese decor, creating a tranquil dining experience.
What sets Uohana apart is its commitment to serving fresh and high-quality seafood. From sashimi to grilled fish, each dish is meticulously prepared to highlight the natural flavors of the ingredients. One of their standout menu items is the seafood course, a culinary journey that showcases the best catches of the day. The skilled chefs at Uoka masterfully blend traditional Japanese cooking techniques with innovative twists, offering a dining experience that is both authentic and creative. Whether you are a seafood enthusiast or simply looking to explore Japanese cuisine, Uohana promises a memorable and delightful meal that celebrates the bounty of the sea.
