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Japanese: Yakiniku

Yakiniku Beef Boss

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Yakiniku Beef Boss Description

Located in Kawasaki, Yakiniku Beef Boss is a must-visit restaurant for meat lovers. Specializing in yakiniku, a Japanese style of grilling meat, this establishment offers a unique dining experience that sets it apart from other restaurants in the area.

The restaurant's interior is sleek and modern, creating a stylish atmosphere for guests to enjoy their meal. The menu features a wide variety of high-quality meats, including hormone (offal) cuts that are known for their rich flavors. From succulent beef tongue to tender pork belly, each cut is expertly prepared and grilled to perfection.

One of the standout dishes at Yakiniku Beef Boss is their signature hormone platter. This platter showcases a selection of different hormone cuts, allowing diners to sample a range of flavors and textures. For those looking for a more adventurous dining experience, the restaurant also offers unique cuts such as beef intestines and liver.

Whether you're a meat connoisseur or simply looking to try something new, Yakiniku Beef Boss is the place to be. With its delicious grilled meats, stylish ambiance, and attentive service, this restaurant is sure to leave a lasting impression on your taste buds.

Yakiniku Beef Boss Overview


1-chōme-15-9 Ikeda, Kawasaki Ward, Kanagawa 210-0022


+81 (0) 44-589-7729


2 minute walk from Hatchōnawate Station on the Keihin Kyūkō Line.

Operating Hours

Sun: 5:00PM-11:00PM
Mon: Closed
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: 5:00PM-11:00PM
Fri: 5:00PM-11:00PM
Sat: 5:00PM-11:00PM

Payment methods


Restaurant Features

Take-out Available

Reservations Accepted

Wine List


Yakiniku Beef Boss Reviews

Yakiniku Beef Boss Google Average Rating



Best beef yakiniku in Japan, must visit!! The owner just has his own restaurant about 35-40 mins from Tokyo. My husband and I love his food so much so we made a visit this time. Recommended!!


We had an amazing dinner with the Beef Boss. Ordered omakase style...each dish was better than the next. Each cut was expertly prepared, showcasing the nuisances and flavors. Sides were wonderful and balanced the richness of the meat. Thoroughly enjoyed interacting with the chef too. 5 star experience!!!


Repeat confirmed! This year's No. 1 satisfying and must-try yakiniku🥩
I visited this shop that I had been interested in since I saw it on SNS 💁🏻‍♂️
I made a reservation on Instagram about a month and a half before my visit.
Anyway, all the meat and dishes are so delicious🤤
You can cook it according to your preference, such as how you want to bake it or eat it!
Among them, the liver hamburger is the best as it goes perfectly with the sauce 🍔
The homemade ice cream for dessert is also delicious! This ice cream alone is enough to open a restaurant🍨
The menu only includes omakase courses, starting from 6,000 yen!

Omakase course ¥9000

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