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Yakiniku Hiro (Hachijoguchi Store)

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Kyoto

Japanese: Yakiniku


Yakiniku Hiro (Hachijoguchi Store) Description

Located in Kyoto, Yakiniku Hiro (Hachijoguchi Store) is a must-visit restaurant for lovers of Japanese cuisine. Specializing in yakiniku, a style of Japanese barbecue, this restaurant offers a unique dining experience that sets it apart from other establishments.

The menu at Yakiniku Hiro features a wide variety of high-quality meats, including wagyu beef, pork, and chicken, all expertly grilled to perfection. Each table is equipped with a smokeless grill, allowing guests to cook their own meat to their preferred level of doneness. The restaurant also offers a selection of fresh vegetables and seafood, perfect for those looking for lighter options.

What truly distinguishes Yakiniku Hiro is its commitment to using only the finest ingredients. The restaurant sources its meat from trusted suppliers, ensuring that every bite is flavorful and tender. The cozy and inviting atmosphere of the restaurant, with its traditional Japanese decor, creates the perfect setting for a memorable dining experience. Whether you're a meat lover or simply looking to try something new, Yakiniku Hiro is the place to be.

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Yakiniku Hiro (Hachijoguchi Store) Overview

Restaurant WebsiteDirections

Address

25 Higashikujo Minamisannocho, South area, Kyoto 601-8011

Phone

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+81 (0) 75-662-1129

Access

Save on your next Japan trip with discounted train travel using the JR Pass!

5 minute walk from Kyoto Station (JR, Kintetsu, Subway Karasuma Line).
4 minute walk from Kujo Station.

Operating Hours

Sun: 5:00PM-11:00PM
Mon: 5:00PM-11:00PM
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: 5:00PM-11:00PM
Fri: 5:00PM-11:00PM
Sat: 5:00PM-11:00PM

Payment Methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List

Craft cocktails

Family-friendly

Non-smoking

Sake Selection

Learn More About Yakiniku

What is the difference between Yakiniku and Korean BBQ?
3 May 2024
Tokyo RestaurantsOsaka RestaurantsBasic Japanese Dishes

Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.

Read More

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