Hitoyoshi/Kuma
Japanese: Gyoza
Ganjo-ji Gyoza, located in Kumamoto, is a hidden gem in the world of dumplings. Situated in the city of Hitoyoshi, known for its rich tradition in dumpling making, this quaint eatery specializes in takeout dumplings. As the city faces challenges like aging owners and natural disasters leading to closures of traditional dumpling shops, Ganjo-ji Gyoza stands out as a beacon of revival and innovation.
What sets Ganjo-ji Gyoza apart is its dedication to preserving the art of dumpling making while adapting to modern times with a focus on takeout service. The menu, although not yet fully disclosed, promises to delight taste buds with expertly crafted dumplings filled with a variety of flavorful ingredients. The cozy ambiance of the restaurant, coupled with the aroma of freshly steamed dumplings, creates an inviting atmosphere for diners to experience the authentic taste of Hitoyoshi's renowned dumplings. For dumpling enthusiasts looking to explore a lesser-known side of Japan's culinary scene, Ganjo-ji Gyoza is a must-visit destination.
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Operating Hours
Business hours
Sun: 1:00PM-7:00PM
Mon: Closed
Tue: 1:00PM-7:00PM
Wed: 1:00PM-7:00PM
Thur: 1:00PM-7:00PM
Fri: 1:00PM-7:00PM
Sat: 1:00PM-7:00PM
Payment Methods
Restaurant Features
Take-out Available
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Dive into the history of gyoza, Japan's beloved dumpling. From its Chinese roots as jiaozi to its evolution in Japanese cuisine, gyoza has captured the hearts of food enthusiasts worldwide. Explore its variations, cultural significance, and its mark on the global culinary scene.
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