Gyoza Daigaku
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/ Price RangeKobe
Japanese: Gyoza
Gyoza Daigaku Description
Located in the heart of Kobe, Gyoza Daigaku is a renowned restaurant that specializes in gyoza, a popular Japanese dumpling dish. Recognized as one of the top 100 gyoza restaurants in Japan, Gyoza Daigaku has been selected for its exceptional culinary skills and mouthwatering flavors.
What sets Gyoza Daigaku apart from other dining establishments is its commitment to perfection in every aspect of their gyoza. From the delicate and flavorful filling to the perfectly crispy and golden-brown skin, each gyoza is a work of art. The skilled chefs at Gyoza Daigaku have mastered the art of gyoza-making, ensuring that every bite is a burst of savory goodness.
The menu at Gyoza Daigaku offers a variety of gyoza options, including classic pork gyoza, as well as unique variations such as shrimp and vegetable gyoza. Each gyoza is made with the freshest ingredients and expertly cooked to perfection. In addition to gyoza, the restaurant also serves a selection of other Chinese dishes, allowing guests to enjoy a diverse culinary experience.
The restaurant itself is tastefully decorated, with a modern and cozy ambiance that creates the perfect setting for a memorable dining experience. Whether you're a gyoza enthusiast or simply looking to explore the flavors of Japanese cuisine, Gyoza Daigaku is a must-visit destination in Kobe.
What sets Gyoza Daigaku apart from other dining establishments is its commitment to perfection in every aspect of their gyoza. From the delicate and flavorful filling to the perfectly crispy and golden-brown skin, each gyoza is a work of art. The skilled chefs at Gyoza Daigaku have mastered the art of gyoza-making, ensuring that every bite is a burst of savory goodness.
The menu at Gyoza Daigaku offers a variety of gyoza options, including classic pork gyoza, as well as unique variations such as shrimp and vegetable gyoza. Each gyoza is made with the freshest ingredients and expertly cooked to perfection. In addition to gyoza, the restaurant also serves a selection of other Chinese dishes, allowing guests to enjoy a diverse culinary experience.
The restaurant itself is tastefully decorated, with a modern and cozy ambiance that creates the perfect setting for a memorable dining experience. Whether you're a gyoza enthusiast or simply looking to explore the flavors of Japanese cuisine, Gyoza Daigaku is a must-visit destination in Kobe.
Get Inspired By This Cuisine
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Gyoza Daigaku Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
3 minute walk from Motomachi Station (JR Tokaido Main Line).
3 minute walk from Motomachi Station (Hanshin Main Line).
Operating Hours
Sun: 11:30AM-1:50PM, 5:00PM-7:20PM
Mon: Closed
Tue: Closed
Wed: 11:30AM-1:50PM, 5:00PM-8:40PM
Thur: 11:30AM-1:50PM, 5:00PM-8:40PM
Fri: 11:30AM-1:50PM, 5:00PM-8:40PM
Sat: 11:30AM-1:50PM, 5:00PM-8:40PM
Mon: Closed
Tue: Closed
Wed: 11:30AM-1:50PM, 5:00PM-8:40PM
Thur: 11:30AM-1:50PM, 5:00PM-8:40PM
Fri: 11:30AM-1:50PM, 5:00PM-8:40PM
Sat: 11:30AM-1:50PM, 5:00PM-8:40PM
Payment Methods
Cash
Restaurant Features
Take-out Available
Non-smoking
Sake Selection
Gyoza Daigaku Reviews
Gyoza Daigaku Google Average Rating
4
5
Google
A relatively small eatery...waited for almost 30 mins but the food was well worth the wait!! Hope to be back again soon!
4
Google
Authentic handmade roasted dumplings!
5
Google
Ok
Learn More About Gyoza
Dumpling Delight: Tracing Gyoza Journey in Japan
14 Oct 2023Basic Japanese Dishes
Dive into the history of gyoza, Japan's beloved dumpling. From its Chinese roots as jiaozi to its evolution in Japanese cuisine, gyoza has captured the hearts of food enthusiasts worldwide. Explore its variations, cultural significance, and its mark on the global culinary scene.
Read MoreMore Dining Inspiration
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