Kyoudon Kisoba Okakita
¥¥
¥¥¥
/ Price RangeKyoto
Japanese: Udon
Kyoudon Kisoba Okakita Description
Located in Kyoto, Kyoudon Kisoba Okakita is a charming restaurant that specializes in udon and soba noodles. With a cozy and inviting atmosphere, this restaurant is the perfect place to enjoy a delicious and authentic Japanese meal.
What sets Kyoudon Kisoba Okakita apart from other dining establishments is their dedication to using high-quality ingredients and traditional cooking techniques. The noodles are made in-house daily, ensuring freshness and a perfect texture. Whether you choose udon or soba, you can expect a bowl of noodles that is hearty, flavorful, and satisfying.
One of the standout menu items at Kyoudon Kisoba Okakita is their tempura udon. The crispy tempura adds a delightful crunch to the rich and savory broth, creating a harmonious combination of flavors and textures. Another must-try dish is their zaru soba, which features chilled soba noodles served with a dipping sauce and various toppings. It's a refreshing and light option, perfect for hot summer days.
The restaurant's decor is simple yet elegant, with wooden furnishings and traditional Japanese accents. The friendly and attentive staff provide excellent service, ensuring a memorable dining experience.
If you're looking for a taste of authentic Japanese cuisine in Kyoto, Kyoudon Kisoba Okakita is the place to go. With their delicious noodles, dedication to quality, and warm atmosphere, this restaurant is a true gem in the city's dining scene.
What sets Kyoudon Kisoba Okakita apart from other dining establishments is their dedication to using high-quality ingredients and traditional cooking techniques. The noodles are made in-house daily, ensuring freshness and a perfect texture. Whether you choose udon or soba, you can expect a bowl of noodles that is hearty, flavorful, and satisfying.
One of the standout menu items at Kyoudon Kisoba Okakita is their tempura udon. The crispy tempura adds a delightful crunch to the rich and savory broth, creating a harmonious combination of flavors and textures. Another must-try dish is their zaru soba, which features chilled soba noodles served with a dipping sauce and various toppings. It's a refreshing and light option, perfect for hot summer days.
The restaurant's decor is simple yet elegant, with wooden furnishings and traditional Japanese accents. The friendly and attentive staff provide excellent service, ensuring a memorable dining experience.
If you're looking for a taste of authentic Japanese cuisine in Kyoto, Kyoudon Kisoba Okakita is the place to go. With their delicious noodles, dedication to quality, and warm atmosphere, this restaurant is a true gem in the city's dining scene.
Get Inspired By This Cuisine
![Kyoudon Kisoba Okakita-0](/_next/image/?url=https%3A%2F%2Fd3nrav7vo3lya8.cloudfront.net%2Fprofile_photos%2Fudon%2F45p.webp&w=3840&q=75)
![Kyoudon Kisoba Okakita-1](/_next/image/?url=https%3A%2F%2Fd3nrav7vo3lya8.cloudfront.net%2Fprofile_photos%2Fudon%2F24p.webp&w=3840&q=75)
![Kyoudon Kisoba Okakita-2](/_next/image/?url=https%3A%2F%2Fd3nrav7vo3lya8.cloudfront.net%2Fprofile_photos%2Fudon%2F85p.webp&w=3840&q=75)
![Kyoudon Kisoba Okakita-3](/_next/image/?url=https%3A%2F%2Fd3nrav7vo3lya8.cloudfront.net%2Fprofile_photos%2Fudon%2F72p.webp&w=3840&q=75)
![Kyoudon Kisoba Okakita-4](/_next/image/?url=https%3A%2F%2Fd3nrav7vo3lya8.cloudfront.net%2Fprofile_photos%2Fudon%2F122p.webp&w=3840&q=75)
Kyoudon Kisoba Okakita Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
10 minute walk from Higashiyama Station.
Operating Hours
Sun: 11:00AM-5:00PM
Mon: 11:00AM-5:00PM
Tue: Closed
Wed: Closed
Thur: 11:00AM-5:00PM
Fri: 11:00AM-5:00PM
Sat: 11:00AM-5:00PM
Mon: 11:00AM-5:00PM
Tue: Closed
Wed: Closed
Thur: 11:00AM-5:00PM
Fri: 11:00AM-5:00PM
Sat: 11:00AM-5:00PM
Payment Methods
Cash
Restaurant Features
Take-out Available
Family-friendly
Non-smoking
Wheelchair Accessible
Stylish Interior
Learn More About Udon
Bites of Japan: Kake Udon Noodle Soup
11 Sep 2023Basic Japanese Dishes
Kake udon is a classic Japanese noodle soup. This article dives into its history, why it's special in Japanese culture, and how it's made. From its beginnings in the Edo period to its place in movies and books, learn about the ingredients and different ways people enjoy this comforting dish.
Read MoreUdon
Exploring the World of Udon Noodle in Japan: A Foreign Traveler's Guide
Discover the diverse and delicious world of Udon noodles in Japan. Learn about regional varieties, correct eating etiquette, and top udon spots to visit.
Read MoreMore Dining Inspiration
![Kyoudon Kisoba Okakita-https://d3nrav7vo3lya8.cloudfront.net/profile_photos/udon/97p.webp](/_next/image/?url=https%3A%2F%2Fd3nrav7vo3lya8.cloudfront.net%2Fprofile_photos%2Fudon%2F97p.webp&w=3840&q=75)
![undefined-https://d3nrav7vo3lya8.cloudfront.net/profile_photos/udon/136p.webp](/_next/image/?url=https%3A%2F%2Fd3nrav7vo3lya8.cloudfront.net%2Fprofile_photos%2Fudon%2F136p.webp&w=3840&q=75)
![undefined-https://d3nrav7vo3lya8.cloudfront.net/profile_photos/udon/38p.webp](/_next/image/?url=https%3A%2F%2Fd3nrav7vo3lya8.cloudfront.net%2Fprofile_photos%2Fudon%2F38p.webp&w=3840&q=75)
![undefined-https://d3nrav7vo3lya8.cloudfront.net/profile_photos/udon/6p.webp](/_next/image/?url=https%3A%2F%2Fd3nrav7vo3lya8.cloudfront.net%2Fprofile_photos%2Fudon%2F6p.webp&w=3840&q=75)
![undefined-https://d3nrav7vo3lya8.cloudfront.net/profile_photos/udon/31p.webp](/_next/image/?url=https%3A%2F%2Fd3nrav7vo3lya8.cloudfront.net%2Fprofile_photos%2Fudon%2F31p.webp&w=3840&q=75)