Located within the serene Nara Park, La Terrasse is a French restaurant that stands out for its unique terrace seating area. Surrounded by the beauty of nature in every season, this hidden gem offers a dining experience that indulges all five senses. The restaurant takes pride in its innovative and delicate presentation of dishes, earning high praise from patrons. The ambiance is designed to soothe guests, allowing them to escape the hustle and bustle of the city and immerse themselves in a special moment of relaxation in the secluded terrace nestled in the ancient forest.
Chef Takada, with 11 years of experience at La Terrasse, showcases his culinary skills honed in Nara through meticulously crafted menus. The restaurant offers a variety of courses, including the 'Menu La Terrasse' featuring a selection of amuse-bouche, appetizers, fish and meat dishes, desserts, and petit fours. For a more exclusive experience, guests can opt for the 'Chef Takada's Seasonal Recommendation' course, which highlights special ingredients curated by the chef. The 'SHINRIN' course, a customer favorite, presents a delicate and elegant dining journey recommended by Chef Takada. With a focus on wine pairing and a selection of non-alcoholic beverages, La Terrasse ensures a well-rounded dining experience for every guest.