I went there after making a reservation for dinner with my family for my birthday.
It was a shop on the second floor, but I couldn't find the sign and couldn't find it, so I called and asked.
We were shown to a semi-private room at the end separated by a partition.
The restaurant has a quiet atmosphere, which was helpful as I was traveling with children.
The children ordered from the kids menu, and the adults ordered course meals.
The dishes were brought to us with just the right amount of taste, and each dish was seasoned to our liking, making the most of the ingredients.
I ate some of the children's food and it was so delicious that I ate a lot of it.
The birthday dessert was also very nice!
It was a very satisfying dinner, and I liked the bagna cauda sauce so much that I bought it to take home.
I ate it when I went back to my parents' house for New Year's, and it was really delicious~
But it was difficult to make, so I'm going to eat it again!
