Nestled in the picturesque town of Niseko, Hokkaido, Niseko Takahashi Dairy Farm MANDRIANO offers a unique dining experience that seamlessly blends Italian cuisine with the freshest local ingredients. The restaurant's name itself reflects its commitment to quality, with a focus on dairy products from the Takahashi Farm. As you step inside, the cozy yet elegant decor welcomes you, setting the stage for a memorable meal.
What sets Niseko Takahashi Dairy Farm MANDRIANO apart is its dedication to showcasing the flavors of Hokkaido through traditional Italian dishes with a creative twist. From wood-fired pizzas topped with locally sourced vegetables to creamy pasta dishes featuring Hokkaido dairy, each bite is a harmonious fusion of Italian culinary techniques and Japanese ingredients. Don't miss their signature dishes like the Hokkaido cheese platter, a delightful assortment of artisan cheeses, or the decadent gelato made in-house using farm-fresh milk. Whether you're a food enthusiast or simply looking for a one-of-a-kind dining experience, Niseko Takahashi Dairy Farm MANDRIANO is a must-visit destination for those seeking a taste of Hokkaido's finest flavors.