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Odoru Udon Umeda

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Osaka

Japanese: Udon


Odoru Udon Umeda Description

Odoru Udon Umeda is a hidden gem located in the bustling Umeda district of Osaka, Japan. This charming restaurant specializes in udon, a traditional Japanese noodle dish that is beloved for its thick, chewy noodles and flavorful broths. What sets Odoru-udon Umeda apart from other dining establishments is its commitment to quality and innovation.

The menu at Odoru Udon Umeda features a wide variety of udon dishes, each prepared with the utmost care and attention to detail. From classic favorites like tempura udon to unique creations like curry udon, there is something to satisfy every palate. The noodles are made in-house using traditional techniques, ensuring a perfect texture and taste.

The restaurant's decor is simple yet elegant, with a cozy and welcoming atmosphere. The open kitchen allows diners to watch as the skilled chefs prepare each dish with precision and artistry. Whether you're looking for a quick lunch or a leisurely dinner, Odoru Udon Umeda is the perfect place to indulge in the flavors of Japan. So, if you find yourself in Osaka, be sure to visit this hidden gem and experience the true essence of udon cuisine.

Get Inspired By This Cuisine

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Odoru Udon Umeda Overview

Directions

Address

1-chōme-1-3 Umeda, Kita Ward, Osaka 530-0001

Phone

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+81 (0) 6-6344-3760

Access

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3 minute walk from Kita-Shinchi Station.
3 minute walk from Higashi-Umeda Station.

Operating Hours

Sun: 11:00AM-3:00PM, 5:00PM-9:00PM
Mon: 11:00AM-3:00PM, 5:00PM-9:00PM
Tue: 11:00AM-3:00PM, 5:00PM-9:00PM
Wed: 11:00AM-3:00PM, 5:00PM-9:00PM
Thur: 11:00AM-3:00PM, 5:00PM-9:00PM
Fri: 11:00AM-3:00PM, 5:00PM-9:00PM
Sat: 11:00AM-3:00PM, 5:00PM-9:00PM

Payment Methods

Cash

Restaurant Features

Home Delivery

Take-out Available

Non-smoking

Wheelchair Accessible

Learn More About Udon

Bites of Japan: Kake Udon Noodle Soup
11 Sep 2023
Basic Japanese Dishes

Kake udon is a classic Japanese noodle soup. This article dives into its history, why it's special in Japanese culture, and how it's made. From its beginnings in the Edo period to its place in movies and books, learn about the ingredients and different ways people enjoy this comforting dish.

Read More
Udon
Exploring the World of Udon Noodle in Japan: A Foreign Traveler's Guide

Discover the diverse and delicious world of Udon noodles in Japan. Learn about regional varieties, correct eating etiquette, and top udon spots to visit.

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